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&lt;/script&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.edenatbyron.com.au/the-edible-garden/embed/" width="600" height="338" title="&#x201C;The Edible Garden&#x201D; &#x2014; Eden at Byron" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;</html><thumbnail_url>https://www.edenatbyron.com.au/wp-content/uploads/2020/09/The-Edible-Garden-Cover.jpg</thumbnail_url><thumbnail_width>2000</thumbnail_width><thumbnail_height>1333</thumbnail_height><description>October is a busy month in the vegetable garden. Good preparation done in August and September will now begin to reward you. October is an important month for sowing or planting vegetables including Asian greens, beans, beetroot, capsicum, carrot, celery, cress, cucumber, eggplant, lettuce, onions, pumpkin, squash, radish, silverbeet, potato, sweet potato, rocket, tomato, zucchini, [&hellip;]</description></oembed>
